Understanding Candida and Gut Health Millions of beneficial bacteria (microflora) inhabit a healthy gastrointestinal tract, maintaining normal bowel function and preventing Candida albicans yeast overgrowth. When this delicate balance is disrupted, candida and other harmful fungi can multiply, causing widespread...

Parasites are a far more common problem than most people think. The World Health Organization (WHO) estimates that nearly half of the world’s population is infected with parasites. The WHO categorizes parasites as among the six most harmful diseases that...

The Hidden Toxin Challenge Modern life exposes us to numerous environmental toxins daily—from the air we breathe to the food we eat. While individual exposures may seem minor, these compounds accumulate over time, potentially compromising your health. Common Environmental Toxins...

Kids, and some male folk – you know who you are - can become vegetable magicians, slipping peas to the pets, burying mushies under mash, and planting broccoli in the pot plants. Parents will often turn to sly and devious...

Liver functions relate to digestion, metabolism, immunity, and the storage of nutrients.  It detoxifies the body and helps with digestion, so the liver is working hard, and it sometimes gets overburdened. For digestion it produces bile, which makes fats easier...

Carla Swan, General Manager of Nature's Sunshine New Zealand talks about the benefits of Liquid Chlorophyll